Sunday February 25th 2018



Posts Tagged ‘modern art desserts from mondrian cake to matisse parfait’

Word on Wednesday: A Week’s Finds »

Word on Wednesday: A Week’s Finds

I read a lot of articles on the internet.  In fact, the last book I read was a re-read of Anne Lamott's Bird by Bird.  Not surprisingly it was an article that reminded me of how that book inspired me to write more. Usually by Wednesday, I've sent a number of emails to clients and colleagues with a list of links that remind me of them.  So, [...]